Fact Sheets

A range of fact sheets relevant to growing practices, pest management, biosecurity and business planning have been produced for Australian vegetable growers. Information is presented in an easy-to-read format with a focus on ‘how to’ implement changes and utilize resources. To find more of these fact sheets and other useful tools visit our Knowledge Management System to access the database.

A sample of fact sheets are available below:

**DISCLAIMER: These fact sheets are provided as an information resource and growers should seek independent advice from an expert before seeking to act on the basis of any of the information contained in the fact sheets.  AUSVEG is not liable for any loss or damage that may result from using this information incorrectly. **